Tazo Chai Decaf
Tazo Black Tea Decaffeinated Chai is naturally decaffeinated under the watchful eye of a Tazo tea shaman, the leaves first surrender their native caffeine, then joyously mingle with African rooibos, cinnamon, cloves, and cardamom, to create a hearty potion which can dance on the tongue all night long. Sweeten Tazo Black Tea Decaffeinated Chai and serve with milk (or yak butter, when available).
Like a drive through an exotic marketplace with the windows rolled down, this blend of black teas will fill your senses, while the sweet cinnamon, spicy ginger and fragrant cardamom flirtatiously grab the steering wheel to take you in another direction.
Made from strong Asian black teas and blended with cardamom, ginger, black pepper, clove, star anise and cinnamon, Chai is usually enjoyed with milk, which adds to its smooth and rich texture.
Its heat and flavor makes this full-bodied blend sweet, unpredictable and deliciously seductive.
Black Tea is the fully oxidized leaf of Camellia sinensis and requires the most processing. The brewed liquor ranges between dark brown and deep red. Black teas offer the strongest flavor and, in some cases, the greatest astringency.