Ananya Tea - Orange Pekoe BOP Black Tea - 50 g
Black BOP is produced from the third leaf of the broken orange pekoe (BOP) tea. It is a gentle light
copper colored tea with a fruity aroma. Compared with the other black teas the Broken Leaf has a
minor theine (caffeine) content.
This tea is the most suitable for those who appreciate tea mixtures with other infusions. It is also the
most appropriate tea to be consumed during or after dinner due to its lower theine content.
Currently available in 50g stand-up pouches.
CERES Certified 100% Organic, USDA Certified (NOP)
BREWING INSTRUCTIONS / INSTRUCTIONS D'INFUSION
To brew the finest cup of tea, use approximately two to three grams (the amount of one to two tea
bags) of tea per 8.5 fl. oz. (a standard US cup) of water at a temperature of 85℃ (185℉). In general,
use not quite boiling water or let the water cool down for about 1 to 1.5 minutes after boiling. Steep
for about 5 minutes.
copper colored tea with a fruity aroma. Compared with the other black teas the Broken Leaf has a
minor theine (caffeine) content.
This tea is the most suitable for those who appreciate tea mixtures with other infusions. It is also the
most appropriate tea to be consumed during or after dinner due to its lower theine content.
Currently available in 50g stand-up pouches.
CERES Certified 100% Organic, USDA Certified (NOP)
BREWING INSTRUCTIONS / INSTRUCTIONS D'INFUSION
To brew the finest cup of tea, use approximately two to three grams (the amount of one to two tea
bags) of tea per 8.5 fl. oz. (a standard US cup) of water at a temperature of 85℃ (185℉). In general,
use not quite boiling water or let the water cool down for about 1 to 1.5 minutes after boiling. Steep
for about 5 minutes.